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  Red Lobster Trout Vera Cruz
  Ingredients
  Recipe Info
  Contributor Unknown
  Rating Not rated yet



  Marinade:
1/4 c Black olives; slice
1/4 c Green olives; slice
1/2 c Olive oil
1/2 c White wine
1 ts Oregano
Trout fillets
1/2 c Onion; chop
1/2 c Green pepper; chop
1/2 c Tomatoes; chop
  Instructions
  Mix marinade and let sit 5 minutes.
Brush fish with butter, salt and pepper and place in a baking pan.
Pour marinade over and bake at 350~ for 20 to 25 minutes.
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