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Boston Chicken Baked Beans
Ingredients
Recipe Info
Contributor
Pat Wigans
Rating
Not rated yet
14 c Dry chopped onions; reconsti
-tute in 1/4 c hot water 5
-minutes
24 oz Jar great northern beans;
-drain, rinse and drain
28 oz Can Campbell's Pork & Beans
1 c Hunt's Ketchup
1/2 c Open Pit hickory flavored
-BBQ sauce
3 sl Boiled ham; chopped fine
Instructions
While onions are softening, empty jar of northern beans into a 4-quart baking dish or pan.
Add pork and beans to northern beans.
Stir in onion, ketchup, BBQ sauce and ham.
Bake, uncovered at 350~ about 30-35 minutes or until piping hot.
Stir 2-3 times during baking.
Refrigerate covered, to use in 1 week.
Freeze to use in 4 months.
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