Looking for sausage recipes ? A collection of sausage recipes featuring easy recipes with sausage, including breakfast sausage, Polish sausage, andouille, knockwurst and many other sausage recipes and one of the most popular sausage recipes sites in the world. A selection of free recipes to inspire your next sausage meal that have been shared by our members world wide.
|
|
Chunky Skillet Sausage Stew
1 lb Fully cooked smoked sausage,
cut in 2 inch chunks 6 sm Red potatoes, unpeeled, and
quartered 1 sm Onion, cut into 8 wedges
14 1/2 oz Can stewed tomatos undrained
1/8 t Pepper
1/2 md Cabbage, cut in 6 wedges
1. In large skillet, co...! More
| Recipe Rating : 0 | Added By : admin |
|
|
|
|
Chorizo Homemade Sausage
5 lb Fresh pork
5 ts Salt
3 tb Chili powder
1 Clove garlic, mashed
5 tb Vinegar
1/4 c Paprika
1 1/2 ts Pepper
3/4 ts Oregano
3/4 ts Thyme
1/4 c Dry wine
Yield: 6 Servings With electric food grinder, coarsely grind pork. Add all of the ...! More
| Recipe Rating : 0 | Added By : admin |
|
|
|
|
Caribou Sausage 3
4 lb Caribou
2 lb Lean pork
1 lg Onion; chopped
2 lb Potatoes; grated
2 tb Salt
1/2 ts Pepper
1 ts Allspice
1/2 ts Cayenne and other spices
to taste Sausage casings Grind together all the meats with the onion. Next mix the potatoes with t...! More
| Recipe Rating : 0 | Added By : admin |
|
|
|
|
Caribou Sausage 2
4 lb Coarse ground caribou
1 lb Fine ground bacon
1 tb Salt
1 tb Sage
1 ts Allspice
2 tb Sugar
1 ts Coriander
1 1/2 ts Mustard Seed
6 cl Garlic; minced
2 tb Black pepper
1 c Cold water
N. B. If sausage is to be frozen, do NOT use sa...! More
| Recipe Rating : 0 | Added By : admin |
|
|
|
|
Caribou Sausage 1
15 lb Caribou
5 lb Pork; fresh
3 oz Water
1 oz Pepper; black
3/4 oz Ginger; ground
1 1/4 oz Nutmeg; ground
1/2 oz Allspice; ground
1/2 oz Coriander; ground
2 oz Paprika
2 ts Garlic powder
10 oz Salt
1 tb Liquid smoke; opt'l
Sausage...! More
| Recipe Rating : 0 | Added By : admin |
|
|
|
|
Cabbage with Sausage
3 1/3 lb Cabbage
Salt 4 1/2 oz Crisco
1 Onion
1 Beef Broth Cube
4 sl Sausage, thick slices
2 1/8 c Water
1.Strip the cabbage from the ribs and wash real good. Cover with salted
water and boil 10 minutes, drain the water and let cool a little...! More
| Recipe Rating : 0 | Added By : admin |
|
|
|
|
Blaine's Venison Sausage
6 lb Ground venison
6 lb Ground pork (lean)
2 tb Salt
2 tb Pepper
1/2 t Cayenne pepper
1/2 t Sage
1/2 c Honey
When the venison, pork and hot water are well mixed, add spices and honey to mixture and mix in well. This is probably my favorite ...! More
| Recipe Rating : 0 | Added By : admin |
|
|